| |  | The most important single buffer in human blood is the bicarbonate ion. | 
 
Bicarbonate, HCO3-, is in equilibrium with CO2 and H2CO3 (carbonic acid) as follows:
 
 
| CO2 | + | H2O |  | [H2CO3] |  | H+ | + | HCO3- |  
| from metabolism (volatile) |  | always available |  | unstable intermediate |  | the pH term |  | major species in blood |  
The central species in these reactions (H2CO3) is a weak acid with a  
pKa value of 6.14. However, H2CO3 is unstable, either breaking down to CO2 
and H2O at pH values below its pKa, or (as is usually the case),to HCO3- and H+ in pH conditions 
above its pKa.  Thus, only CO2, HCO3- and H+ can be measured effectively.  
 |  Carbonic anhydrase | The rate of formation of H2CO3 from CO2 and H2O, normally slow, is greatly 
enhanced by the enzyme carbonic anhydrase, found in red blood cells. | 
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